Barbecued Back Ribs Leg of Lamb with Red Currant Sauce Salsa Ribs Smoked Caribbean Pork Chops Marinated Flank Steak Asian Veal Chops Lamb and Potato Salad Orange Chili Chops Snappy Pork Kebabs Sausage with Mango and Fennel Chutney Rocky Mountain Pork Juicy Hamburgers Prime Rib of Beef Mom`s Beef Tenderloin Grilled Lamb Chops with Asian Butter Sauce Rack of Lamb The Perfect Steak Bull`s Eye Best 30-Minute Ribs Ginger Beef and Pineapple Kabobs Cajun Steak Fettuccine Apple Pork Loin Sesame Ginger Beef Tenderloin Tahitian Kabobs   More Recipes Orange Chili Chops Serves: 4 Preparation Time: 0:10 Per Serving: 263.6 Calories; 14.5g Fat (49.8% calories from fat); 22.8g Protein; 10.1g Carbohydrate; 75mg Cholesterol; 614mg Sodium Recipe By: Ontario Pork Print Recipe The combination of sweet honey and chili powder give these barbecued chops an extra zing. 4 pork center loin chops, 1 1/2" thick 2 teaspoons chili powder 2 tablespoons honey 1/2 teaspoon grated orange peel 1/2 teaspoon garlic powder 1 teaspoon ground cumin 1 teaspoon salt 1/2 teaspoon rosemary 1/2 teaspoon thyme • In a bowl, combine honey, seasonings and orange peel; mix well. Spread over one side of pork chops. Place honey-side down on grill over MEDIUM-LOW heat and barbecue 4-6 minutes per side, brushing remaining honey mixture over other side of meat.